Enjoy the sweet and floral syrup that brings you the exotic natural flavors of an island getaway. This deep rose-colored syrup is the missing ingredient for your summer-time punch, cocktail, iced tea, or lemonade. Try adding ¾ ounce of hibiscus syrup to a mixing glass with ice, followed by 2 ounces of pineapple juice, and 6 ounces of citrus flavored soda. Pour from mixing glass into serving glass 2-3 times until thoroughly mixed. Top your serving glass with a fresh pineapple slice and transport to your own personal Luau with the tart yet sweet freshness of this syrup.

1L (Plastic Bottle)